Honey is an essential ingredient to have in your home, it is delicious and versatile and can be used in many sweet or savory cooking recipes.
Today, we invite you to learn how to make a delicious recipe for soft pear and acacia honey cake. This easy-to-prepare recipe is perfect for a dessert or a gourmet snack!
The ingredients:
For 6 people
- 1 egg
- 1 tbsp Acacia honey
- 30 g sugar
- 1 yogurt
- 2 small Swiss cheeses
- 30 g butter
- 160 g flour
- 1 packet of baking powder
- 1 tsp vanilla powder
- 4 small pears, cut into thick slices (peeled and lemoned)
- 5 small pears, halved (peeled and pitted)
- 1 tbsp granulated sugar
- 1 knob of butter
For this recipe you can find our Acacia honey on our site!
Preparation:
Step 1:
Turn on the oven to 180°
Step 2:
Rinse the pears, peel them and add lemon juice, then cut 4 into thick slices and 5 into halves, remove the seeds, then add lemon juice and set aside.
Step 3:
Mix the egg and sugar, add the honey and mix well.
Then add the softened butter, the fromage blanc and the yogurt, and mix well.
Then add the flour, yeast and vanilla, then mix until you obtain a smooth, creamy, light and airy dough.
Step 4:
Line a 22 cm mold with baking paper, then butter it generously.
Step 5:
Pour half of the dough and spread it carefully.
Sprinkle the entire surface with pear slices, then cover with the other half of the dough, making sure that the pears are well covered.
Finally, place the pear halves evenly after having cut them finely without going all the way to the end.
Then sprinkle the entire surface (dough and pears) with sugar.
Step 6:
Place a small knob of butter on each pear half, then bake for 15 to 20 minutes maximum (as soon as the top is golden, take the cake out of the oven)
The cooking must be monitored
Step 7:
Leave to cool in the mold, then unmold onto a plate, taking care to remove the baking paper.
Once cooled, sprinkle the pear cake with icing sugar and serve with Acacia honey.
Step 8:
All you have to do now is enjoy your pear cake with the sweet flavor of Acacia honey!
