Soft Black Nougat
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An intense and crunchy black nougat, rich in almonds and honey, with a powerful and authentic character.
SOFT BLACK NOUGAT WITH HONEY, AN INTENSE AND AUTHENTIC RECIPE
Savor this delicious black nougat with honey, crafted with true artisanal expertise.
Made with 48% almonds and 21% honey, it stands out for its crunchy texture and powerful taste.
Manufactured in the pure Provencal tradition and cooked in a copper cauldron, this nougat reveals roasted notes and a uniquely gourmet intensity.
Additional information
| Characteristic | Crunchy |
| Ingredients | Almonds 48%, honey 21.7%, sugar, glucose syrup, unleavened bread |
| Packaging | 40g |
| Allergens | Almonds |
Nutritional Information
Energy: 511kcal / 2133kJ — Carbohydrates: 51.7g — Of which sugars: 41.8g — Fats: 28.5g — Proteins: 9.3g — Salt: <0.01g
Delivery
Delivery will be made by La Poste in Colissimo suivi. Delivery is made by direct delivery of the product to the recipient announced, or in case of absence, to another person authorized by the customer.
Returns
The Buyer has a period of fourteen (14) clear days to inform APIDIS of his/her wish to withdraw. This period is valid from the day of receipt of the order. The Buyer, to exercise this right of withdrawal, must within this period inform APIDIS of his/her decision to withdraw by mail or by completing the form to be requested from customer service. The Buyer may use the contact form available on the site. The Buyer must specify the number of the order in question and the products concerned.Access to all general conditions of sale
Soft Black Nougat
Crafted in the pure Provençal tradition, this black nougat is made from carefully selected ingredients then cooked in a copper cauldron. Its rich almond content gives it a delightful texture, while the honey reveals warm and deep notes.
To slice, crunch, or share, the soft black honey nougat perfectly accompanies a coffee break, a snack, or a gourmet moment with friends. A traditional specialty with a unique taste, perfect for experiencing the full intensity of Provençal confections.
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