The honey house blog - Recipes and information on our honeys

Are you familiar with chia pudding, the new trend that is establishing itself as the ideal breakfast to start the day off right? This simple preparation combines chia seeds, known for their exceptional nutritional qualities, with natural honey, an immediate source of energy. Both nourishing and delicious, this balanced breakfast guarantees you a dynamic start to the day whil...

As temperatures drop and winter viruses multiply, honey stands out as a true natural treasure for getting through the cold season. The fruit of the bees' patient labor, honey doesn't just sweeten our hot drinks: it's a real therapeutic arsenal that our ancestors already used for its medicinal properties. Let's discover why this natural elixir deserves a special place in our ...

Beeswax is produced by worker bees and is necessary for the construction of the hive.
Bees use this substance to shape the walls of their habitat. It is by using the hexagonal pattern present on the wax sheet that the bees will build the cells.

Sore throat, cough, fatigue, digestive problems: honey never ceases to amaze us. Used for thousands of years in traditional medicine, this treasure of nature is now recognized by science for its many benefits. But how can you relieve winter ailments with honey? In this article, we will discover how this little pot of honey can become your best friend to get through the wint...

For centuries, honey has intrigued people with its ability to never really spoil. Unlike most foods that expire quickly, honey seems to have found the secret to eternity. How can a natural product resist the ravages of time for so long? Why doesn't honey expire? This is what we are going to discover together. The secret of bees How bees “make” this extraordinary product...

In 2004, Eric was affected by the disappearance of bees linked to insecticides
systemic. For him, bees refer to his childhood, to spring, to the buzzing when mild temperatures arrive.

This is how he became interested in these small pollinating creatures and began in-depth work on them over 3 years in France. His works were noticed and then exhibited at the Orangerie du Sénat in 2006. A first work was subsequently published in 2007 with the name Le peuple des abeilles.

Discover the recipe for Avocado Toast with Rosemary Honey! This simple recipe is perfect for an elegant brunch or a light meal. An unexpected alliance Avocado toast, the star of healthy brunches and breakfasts, takes on a new dimension here with the subtle addition of rosemary honey. This recipe revisits a classic by creating a perfect balance between the creaminess of...

In this article, discover how to prepare a balanced and tasty homemade granola with acacia honey, which will quickly become a must-have in your kitchen. Granola is one of those little pleasures that make our breakfasts more delicious and healthier. This homemade recipe, which combines the crunchiness of cereals with the sweetness of acacia honey, allows you to control exactl...

Orange blossom honey tea is one of those simple pleasures that do us good. Orange blossom honey, with its delicate and floral notes, pairs particularly well with tea. In this article, discover why orange blossom honey tea deserves a special place in your daily life, and how to prepare it to enjoy it to the fullest. Honey tea: a thousand-year-old tradition Honey tea i...

Breakfast is often considered the most important meal of the day. However, it is not always easy to find ideas that are tasty, healthy and easy to prepare. The recipe for yogurt with honey and nuts is the perfect answer to this challenge. This ancestral combination, which crosses cultures and eras, offers us a perfect blend of taste pleasure and nutritional benefits. Let's ...

A good vinaigrette makes all the difference in a salad. Forget the industrial versions and discover this recipe for homemade vinaigrette with creamy flower honey, both simple and tasty. The secret? The combination of creamy flower honey with balsamic vinegar, enhanced with a touch of old-fashioned mustard. This sauce, which you will prepare in just a few minutes, will quickl...

Who has never tasted a warm goat cheese tartine with a drizzle of honey? This simple recipe is one of the classics of our cuisine. And for good reason: it combines the strong taste of goat cheese with the natural sweetness of honey. This tartine can be enjoyed at any time of the day. As a starter, for lunch or even for a gourmet break, it always finds its place. With a few g...

Called “hive gold” or “bee milk,” Royal Jelly is a natural gift with many virtues. From improving the immune system to numerous benefits for the skin and unprecedented vitality, discover everything you need to know about this royal elixir.

Honey, although appreciated for thousands of years for its sweetness and virtues, often raises questions among diabetics. Can you still enjoy a spoonful of honey when you monitor your blood sugar? Is honey really better than sugar for diabetics? Honey and diabetes: a possible duo? These questions are legitimate. On the one hand, we hear about the health benefits of honey. O...